샌프란시스코의 체험형 요리 수업에서 만두 만드는 법 배우기
얇은 피를 말아서 아름다운 만두 모양을 만드는 기술 연습하기
나만의 만두와 비법 디핑 소스를 만들어 3코스 디너와 함께 즐겨보세요.
집에서도 맛있는 만두를 재현할 수 있도록 레시피 가이드를 받아보세요.
다양하고 맛있는 소스와 맛있는 팥 디저트를 맛보세요.
Learn to cook dumplings from scratch using local San Francisco ingredients with this hands-on cooking class. Hone your skills so you can recreate dumplings at home, and enjoy your creations as part of a delicious 3-course meal.
Start with a blind tasting of the chef's favorite soy sauce. Then, learn traditional dumpling-making skills: dough kneading, skin rolling, and pleating. Use a family recipe for a mouthwatering pork stuffing, or a delicious tofu-based stuffing.
Once you've created your batch of dumplings, create your very own secret dipping sauce. Enjoy a pork belly braise, a classic Shanghainese dish that highlights the umami of soy sauce using local, organic pork. Finish your meal with a delectable red bean dessert.
Take home a recipe guide so you can recreate your delicious dumplings in the comfort of your own home.
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