Hansik means Korean cuisine.
To fully understand the culture of a country, experiencing its culinary traditions firsthand is essential. While you're in Seoul, South Korea, Immerse yourself in an unforgettable cultural journey at new Korean cooking class in the heart of Seoul.
Choose between convenient morning or evening sessions, held in a fresh, hygienic environment with dedicated cooking stations. Experienced instructors, eager to assist you every step of the way.
Step into the role of a Korean chef for a day, creating cherished memories and impressing your loved ones with your newfound culinary skills.
Ready to embark on this culinary adventure? Reserve your spot now!
* A foodie must-have is a cultural culinary experience that's fun, authentic, and delicious at a New Korean cooking class in the Heart of Seoul, Located nearby Gyeongbokgung/Palace
* Offers lessons on how to make popular Korean dishes like Gimbap (Korean rice rolls), Tteokbokki (Korean spicy rice cakes), Seafood Pajeon (Korean scallion pancake with seafood), Budae Jjigae (Korean army stew)
* Participants will enjoy a full course meal with Sikhye(punch drinks), Makgeolli(rice wine), seasonal Banchan(side dishes) and Korean desserts. And MORE!
* Make your feel in love with Korean food and enchance your cooking Korean food at home
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